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Mastro's Steakhouse

New York

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    • Hours & Location

    1285 6th Ave,
    New York, NY 10019
    (212) 459-1222

    SUN: 4:00 PM - 10:00 PM
    MON - FRI: 12:00 PM - 10:00 PM
    SAT: 4:00 PM - 10:00 PM
    Bar and Lounge open daily at 4PM.

    Holiday Hours

    Thu, Nov 28, 2024: 1:00 PM - 9:00 PM
    Tue, Dec 24, 2024: 3:00 PM - 10:00 PM
    Wed, Dec 25, 2024: 2:00 PM - 9:00 PM
    Tue, Dec 31, 2024: 4:00 PM - Midnight
    Wed, Jan 1, 2025: 4:00 PM - 9:00 PM

    Pick Up:
    Order Online

    Delivery:
    Event CateringGrubhubDoorDashCaviarPostmatesUberEats

    Additional Information

    Positioned in the heart of Midtown Manhattan, Mastro’s Steakhouse New York is moments away from Rockefeller Center and Times Square. This impeccable location offers an upscale culinary experience near Broadway theaters, luxury shopping destinations, and cultural attractions.

    Live Music is Back!
    Sunday - Saturday: 6:00 PM - 10:00 PM

    Dress Code
    Proper Attire is Required. 

    Mastro's enforces a strict upscale dress code. We do not allow beachwear, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on the property.

    Admittance to Mastro’s is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status.



     

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    Appetizers*

    • Shrimp Cocktail

      $30

    • Lobster Cocktail

      $45

    • Colossal Crab Cocktail

    • Chilled Bering Sea King Crab Legs

    • Oysters on Half Shell

    • Jumbo Lump Crab Cakes

    • Caviar

    • Sautéed Sea Scallops

    • Sautéed Shrimp

      $28

    • Seared Bigeye Tuna

      $22

    • Bigeye Tuna Tartare

      $22

    • Roasted Bone Marrow

      $29

    • Nueske's Maple Glazed Bacon Steak

      $30

    • A5 Wagyu Beef Carpaccio

      $55

    Sushi Selections*

    Sushi developed exclusively for Mastro’s Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas

    • Hamachi with Crispy Onions

      $26

    • Crispy Garlic Tuna Sashimi

      $28

    • Bigeye Tuna Tostada

      $23

    • Maguro Lime Roll

      $28

    • Clear Lobster Roll

      $31

    • A5 Wagyu Beef Roll

      $36

    Soups & Salads*

    • Lobster Bisque

      $20

    • French Onion Soup

      $15

    • Caesar Salad

      Chicken ~ Shrimp

      $29

    • Spicy Mambo Salad

      $16

    • Chopped Iceberg Wedge

      $18

    • Mastro's Steak Salad

      $30

    • Sesame Crusted Ahi Salad

      $30

    • Lobster Wedge Salad

      $35

    • Grilled Salmon Salad

      $30

    SANDWICHES & ENTRÉES

    • Fried Chicken Sandwich

      $18

    • Jumbo Lump Crab Cake Sandwich

      $32

    • Nueske's Maple Glazed BLT

      $24

    • Grilled Prime Burger

      $26

    • Prime Steak Sandwich

      $32

    • Shrimp Fettuccine

      $29

    • Chicken Piccata

      $22

    • Prime Steak Frites

      $42

    Steaks & Chops*

    • Petite Filet 6oz

      $54

    • Filet 8oz

      $61

    • Bone-In Filet 12oz

      $69

    • New York Strip 16oz

      $70

    • Bone-In Kansas City Strip 18oz

      $71

    • Bone-In Ribeye 22oz

      $80

    • Dry Aged Bone-In Ribeye 23oz

      $89

    • "Chef's Cut" Ribeye Chop 33oz

      $96

    • Porterhouse 24oz

      $73

    • Rack of Lamb 22oz

      $76

    • Double Cut Pork Chop 16oz

      $48

    • Herb Roasted Chicken 24oz

      $42

    Wagyu Tomahawk Chops

    Durham Ranch

    • Tomahawk Chop 32oz

      $195

    • Tomahawk Chop 40oz

      $250

    Japanese A5 Wagyu

    Miyazaki Prefecture

    • New York 8oz

      $150

    • New York 10oz

      $175

    True A5 Kobe Beef, 100% Tajima Cattle

    Hyōgo Prefecture The Most Exclusive Beef in the World

    • Minimum 4oz per order

      $240

    • Additional 2oz portions

      $120

    Seafood*

    • Swordfish au Poivre

      $45

    • Chilean Sea Bass

      $56

    • Bigeye Tuna

      $50

    • Sautéed Sea Scallops

    • Norwegian Cold Water Salmon

      $43

    • Herb Roasted Branzino

      $54

    • Jumbo Lobster Tail

    • Bering Sea King Crab Legs

    Potatoes & Fresh Vegetables*

    • Lobster Mashed Potatoes

      $40

    • Scalloped Potatoes

      $19

    • Garlic Mashed Potatoes

      $15

    • 1 Lb Baked Potato

      $14

    • French-Fried Potatoes

      $14

    • White Cheddar Mac & Cheese

      $15

    • Roasted Brussels Sprouts

      $15

    • Truffle Butter Sautéed Wild Mushrooms

      $24

    • White Cheddar Lobster Mac & Cheese

      $40

    • Wild Mushroom & Black Truffle Gnocchi

      $29

    • Creamed Corn

      $15

    • Asparagus - Steamed or Sautéed

      $15

    • Spinach - Steamed or Sautéed

      $15

    • Creamed Spinach

      $15

    • Broccolini

      $15

    • Bering Sea King Crab Black Truffle Gnocchi

      $40

    • Mastro's Bread Service

      $5

    Appetizers*

    • Shrimp Cocktail

      $31

    • Lobster Cocktail

      $46

    • Colossal Crab Cocktail

      per Mkt

    • Chilled Bering Sea King Crab Legs

      per Mkt

    • Oysters on Half Shell

      per Mkt

    • Jumbo Lump Crab Cakes

      per 25/49

    • Nueske's Maple Glazed Bacon Steak

      $30

    • Caviar

      per Mkt

    • Sautéed Sea Scallops

      per Mkt

    • Sautéed Shrimp

      $29

    • Seared Bigeye Tuna

      $22

    • Bigeye Tuna Tartare

      $22

    • Roasted Bone Marrow

      $30

    • A5 Wagyu Beef Carpaccio

      $56

    Sushi Selections*

    Sushi developed exclusively for Mastro’s Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas

    • Hamachi with Crispy Onions

      $27

    • Crispy Garlic Tuna Sashimi

      $28

    • Bigeye Tuna Tostada

      $24

    • Clear Lobster Roll

      $32

    • Maguro Lime Roll

      $29

    • A5 Wagyu Beef Roll

      $37

    Soups & Salads*

    • Lobster Bisque

      $21

    • French Onion Soup

      $16

    • Caesar Salad

      $16

    • Spicy Mambo Salad

      $16

    • Chopped Iceberg Wedge

      $18

    • Heirloom Tomato & Burrata Cheese

      $22

    Steaks & Chops*

    • Petite Filet 6oz

      $55

    • Filet 8oz

      $62

    • Bone-In Filet 12oz

      $70

    • New York Strip 16oz

      $71

    • Bone-In Kansas City Strip 18oz

      $72

    • Bone-In Ribeye 22oz

      $81

    • "Chef's Cut" Ribeye Chop 33oz

      $97

    • Porterhouse 24oz

      $74

    • Double Cut Porterhouse 48oz

      per Mkt

    • Rack of Lamb 22oz

      $77

    • Double Cut Pork Chop 16oz

      $49

    • Herb Roasted Chicken 24oz

      $43

    Japanese A5 Wagyu

    Miyazaki Prefecture

    • New York 8oz

      $150

    • New York 10oz

      $175

    True A5 Kobe Beef, 100% Tajima Cattle

    Hyōgo Prefecture The Most Exclusive Beef in the World

    • Minimum 4oz per order

      $240

    • Additional 2oz portions

      $120

    Australian Wagyu

    Westholme Cross Cattle

    • Tomahawk Chop 32oz

      $195

    • Tomahawk Chop 40oz

      $250

    Seafood*

    • Chilean Sea Bass

      $57

    • Bigeye Tuna

      $51

    • Norwegian Cold Water Salmon

      $44

    • Sautéed Sea Scallops

      per Mkt

    • Herb Roasted Branzino

      $55

    • Alaskan Halibut

      $51

    • Twin Lobster Tails

      $75

    • Jumbo Lobster Tail

      per Mkt

    Potatoes & Fresh Vegetables*

    • Lobster Mashed Potatoes

      $40

    • Scalloped Potatoes

      $20

    • Garlic Mashed Potatoes

      $16

    • 1 Lb Baked Potato

      $15

    • French-Fried Potatoes

      $14

    • White Cheddar Mac & Cheese

      $16

    • Roasted Brussels Sprouts

      $16

    • Truffle Butter Sautéed Wild Mushrooms

      $25

    • White Cheddar Lobster Mac & Cheese

      $40

    • Wild Mushroom & Black Truffle Gnocchi

      $30

    • Garlic Truffle Cauliflower

      $20

    • Asparagus - Steamed or Sautéed

      $16

    • Spinach - Creamed, Steamed or Sautéed

      $16

    • Sautéed Broccolini

      $16

    • Creamed Corn

      $16

    • King Crab Fried Rice

      $45

    • Mastro's Bread Service

      $5

    *Items may be served raw or undercooked. Mastro's is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.

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