Mastro's Steakhouse
The Garden at The Penthouse
Hours & Location
246 N Canon Dr,
Beverly Hills, CA 90210
(310) 888-8782
THU: 5:00 PM - 10:00 PM
FRI - SAT: 5:00 PM - 11:00 PM
Coming Soon!
Experience elevated rooftop dining with stunning views at The Garden at The Penthouse. Overlooking the glamour of Rodeo Drive, this exclusive open-air oasis combines luxury, ambiance, and exceptional cuisine. Whether you're savoring a prime steak, enjoying handcrafted cocktails at the bar, or taking in the breathtaking views, The Garden at The Penthouse offers an unforgettable Beverly Hills dining experience.
Reserve your table today at Mastro's Steakhouse Beverly Hills!
Dress Code
Proper Attire is Required.
Mastro's enforces a strict upscale dress code. We do not allow beachwear, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on the property.
Admittance to Mastro’s is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status.
Menus
Appetizers
-
Caviar Topped Oysters
per Mkt
-
Shrimp Cocktail
$31
-
Lobster Cocktail
$46
-
Chilled Bering Sea King Crab Legs
per Mkt
-
Oysters on the Half Shell
per Mkt
-
Jumbo Lump Crab Cakes
per 25/49
-
Roasted Bone Marrow
$30
-
Nueske's Maple Glazed Bacon Steak
$30
-
Caviar
per Mkt
-
Sautéed Sea Scallops
$60
-
Sautéed Shrimp
$33
-
Charred Octopus
$45
-
Bigeye Tuna Tartare
$22
-
Seared Bigeye Tuna
$22
-
Wagyu Meatballs with Melted Burrata Cheese
$29
-
A5 Wagyu Beef Carpaccio
$56
Sushi Selections
Sushi developed exclusively for Mastro’s Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas-
Caviar Avocado Tacos
per Mkt
-
Crispy Garlic Bigeye Tuna Sashimi
$28
-
Hamachi with Ponzu & Kaffir Lime
$27
-
Bigeye Tuna Tostada
$24
-
Clear Lobster Roll
$32
-
Maguro Lime Roll
$29
-
Veggie Roll
$20
-
A5 Wagyu Beef Roll
$37
Soups & Salads
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Lobster Bisque
$21
-
French Onion Soup
$16
-
Spicy Mambo Salad
$16
-
Mastro's House Salad
$23
-
Chopped Iceberg Wedge
$18
-
Spanish White Anchovy Caesar Salad
$18
-
Heirloom Tomato & Burrata Cheese
$22
-
Italian Chophouse Salad
$20
Steaks & Chops
-
Petite Filet 6oz
$57
-
Filet 8oz
$64
-
Filet 12oz
$68
-
Bone-In Filet 12oz
$72
-
New York Strip 16oz
$72
-
"Chef's Cut" New York Strip 20oz
$76
-
Bone-In Kansas City Strip 18oz
$73
-
Rabbi's Daughter Kosher Bone-In Ribeye 16oz
$95
-
Bone-In Ribeye 22oz
$82
-
Porterhouse 24oz
$75
-
Bistecca alla Fiorentina Porterhouse 36oz
$225
-
Rack of Lamb 22oz
$77
-
Double Cut Pork Chop 16oz
$49
-
Herb Roasted Chicken 24oz
$43
Australian Wagyu
Westholme Cross Cattle-
Tomahawk Chop 32oz
$195
-
Tomahawk Chop 40oz
$250
Japanese A5 Wagyu
Miyazaki Prefecture-
New York 8oz
$150
-
New York 10oz
$175
True A5 Kobe Beef, 100% Tajima Cattle
Hyōgo Prefecture The Most Exclusive Beef in the World-
Minimum 4oz per order
$240
-
Additional 2oz portions
$120
Seafood
-
Chilean Sea Bass
$57
-
Norwegian Cold Water Salmon
$44
-
Bigeye Tuna
$51
-
Swordfish au Poivre
$46
-
Jerk Spiced Mahi Mahi
$48
-
Herb Roasted Branzino
$55
-
Bering Sea King Crab Legs
per Mkt
-
Jumbo Lobster Tail
per Mkt
Potatoes & Fresh Vegetables
-
Lobster Mashed Potatoes
$45
-
Scalloped Potatoes
$20
-
Garlic Mashed Potatoes
$16
-
1 Lb Baked Potato
$15
-
French-Fried Potatoes
$15
-
White Cheddar Mac & Cheese
$16
-
Roasted Brussels Sprouts
$16
-
Roasted Corn Esquites
$16
-
White Cheddar Lobster Mac & Cheese
$45
-
Wild Mushroom & Black Truffle Gnocchi
$30
-
Truffle Butter Sautéed Wild Mushrooms
$25
-
Garlic Truffle Cauliflower
$20
-
Asparagus - Steamed or Sautéed
$16
-
Sautéed Broccolini
$16
-
Spinach - Steamed or Sautéed
$16
-
Creamed Spinach
$16
-
Mastro's Bread Service
$5