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Mastro's Steakhouse

San Francisco

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    • Hours & Location

    399 Geary St,
    San Francisco, CA 94102
    (415) 363-9539

    SUN - THU: 5:00 PM - 9:00 PM
    FRI - SAT: 5:00 PM - 10:00 PM

    Holiday Hours

    Thu, Nov 28, 2024: 1:00 PM - 9:00 PM
    Tue, Dec 24, 2024: 4:00 PM - 10:00 PM
    Wed, Dec 25, 2024: 2:00 PM - 9:00 PM
    Tue, Dec 31, 2024: 4:00 PM - Midnight
    Wed, Jan 1, 2025: 5:00 PM - 9:00 PM

    Pick Up:
    Order Online

    Delivery:
    Event CateringGrubhubDoorDashCaviarPostmatesUberEats

    Additional Information

    Mastro’s Steakhouse San Francisco is located in the heart of the city near Market Street and Union Square. This superior dining destination provides the ideal location for locals and visitors alike to enjoy the dynamic cultural scene of San Francisco.

    Live Music is Back!

    Sunday - Thursday: 6:00 PM - 10:00 PM

    Friday - Saturday: 6:30 PM - 10:30 PM 


    Dress Code
    Proper Attire is Required.

    Mastro's enforces a strict upscale dress code. We do not allow beachwear, gym attire including sweatpants, or sweatshirts. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on the property.

    Admittance to Mastro’s is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status.

    Get Directions

    Menus

    November 8 - 17

    $90 Per Guest

    Appetizers

    Choice of one

    • French Onion Soup

    • Spicy Mambo Salad

    • Crispy Garlic Tuna Sashimi

    • Shrimp Cocktail

      Upgrade $20

    • Lobster Bisque

      Upgrade $10

    Entrées

    Choice of one

    • Petite Filet

      6 oz.

    • Double Cut Pork Chop

      16 oz. with Apple Pecan Brandy Sauce

    • Herb Roasted Chicken

    • Blackened Salmon

      10 oz.

    • Bone-In Filet

      12 oz.

      Upgrade $35

    • Bone-In Ribeye

      22 oz.

      Upgrade $35

    Enhancements

    • Black Truffle Butter

      $8

    • Wagyu Red Wine Butter

      $8

    • Bone Marrow Butter

      $8

    • Lobster Tail

      7 oz.

      $38

    • Lobster Mashed Potatoes or Lobster Mac & Cheese

      $20

    • Wild Mushroom & Black Truffle Gnocchi

      $15

    • Shrimp Bruno Style

      $20

    FRESH VEGETABLE AND POTATOES

    Choice of two

    • Garlic Mashed Potatoes

    • Creamed Corn

    • Creamed Spinach

    • Asparagus

      Sautéed or Steamed

    Desserts

    Choice of one

    • Signature Warm Butter Cake

      with Vanilla Ice Cream & Raspberry Sauce

    • Cheesecake

      with Berries

    • Mango Sorbet

      with Blackberries

    Non-inclusive of Tax and Gratuity. No splitting or substitutions. 

    *Restaurant Week menu available at the San Francisco location only. 

    Appetizers*

    • Shrimp Cocktail

      $32

    • Lobster Cocktail

      $48

    • Chilled Bering Sea King Crab Legs

      per Mkt

    • Bering Sea Red King Crab Claws

      per Mkt

    • Oysters on Half Shell

      per Mkt

    • Oysters Rockefeller

      $32

    • Caviar

      per Mkt

    • Jumbo Lump Crab Cakes

      per 27/52

    • Sautéed Sea Scallops

      per Mkt

    • Sautéed Shrimp

      $30

    • Nueske's Maple Glazed Bacon Steak

      $32

    • Roasted Bone Marrow

      $31

    Sushi Selections*

    Sushi developed exclusively for Mastro’s Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas

    • Bigeye Tuna Tostada

      $25

    • Crispy Garlic Tuna Sashimi

      $30

    • Hamachi with Crispy Onions

      $28

    • Hamachi with Ponzu & Kaffir Lime

      $28

    • Clear Lobster Roll

      $33

    • A5 Wagyu Beef Roll

      $39

    Soups & Salads*

    • Lobster Bisque

      $22

    • French Onion Soup

      $16

    • Caesar Salad

      $17

    • Mastro's House Salad

      $24

    • Chopped Iceberg Wedge

      $20

    • Heirloom Tomato & Burrata Cheese

      $24

    Steaks & Chops*

    • Petite Filet 6oz

      $58

    • Filet 8oz

      $65

    • Filet 12oz

      $69

    • Bone-In Filet 12oz

      $74

    • New York Strip 16oz

      $75

    • Bone-In Kansas City Strip 18oz

      $76

    • Bone-In Ribeye 22oz

      $85

    • Dry Aged Bone-In Ribeye 23oz

      $95

    • Porterhouse 24oz

      $78

    • Rack of Lamb 22oz

      $81

    • Double Cut Pork Chop 16oz

      $51

    • Herb Roasted Chicken 24oz

      $45

    Australian Wagyu

    Westholme Cross Cattle

    • Tomahawk Chop 32oz

      $207

    • Tomahawk Chop 40oz

      $265

    Japanese A5 Wagyu*

    Miyazaki Prefecture

    • New York 8oz

      $159

    • New York 10oz

      $186

    Seafood*

    • Chilean Sea Bass

      $60

    • Bigeye Tuna

      $53

    • Norwegian Cold Water Salmon

      $46

    • Sautéed Sea Scallops

      per Mkt

    • Alaskan Halibut

      $52

    • Herb Roasted Branzino

      $58

    • Bering Sea King Crab Legs

      per Mkt

    • Jumbo Lobster Tail

      per Mkt

    Potatoes & Fresh Vegetables*

    • Lobster Mashed Potatoes

      $43

    • Scalloped Potatoes

      $21

    • Twice Baked Potato

      $16

    • 1 Lb Baked Potato

      $15

    • Garlic Mashed Potatoes

      $16

    • French-Fried Potatoes

      $15

    • Roasted Brussels Sprouts

      $16

    • Asparagus - Steamed or Sautéed

      $16

    • White Cheddar Lobster Mac & Cheese

      $43

    • Bering Sea King Crab Black Truffle Gnocchi

      $43

    • Truffle Butter Sautéed Wild Mushrooms

      $26

    • Garlic Truffle Cauliflower

      $20

    • Spinach - Creamed, Steamed or Sautéed

      $16

    • Sautéed Broccolini

      $16

    • Creamed Corn

      $16

    • King Crab Fried Rice

      $48

    • Mastro's Bread Service

      $6

    *Items may be served raw or undercooked. Mastro's is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.

    Events at San Francisco

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